Kitchen Assistant Jobs – Night Jobs 99

In This blog post, I am telling you about a job  That is the best hotel (AC Hotel Wuerzburg) job for that student who wants to get money with continuing their studies. And this is best for that people who want to earn double the money. Because this company is generating a good income. This job is in the finest city in Germany. So If any person is interested Then he can apply for that job immediately. You can apply for that job through the link that I put in this post. My pray is also with you. And best of luck to you.

Kitchen Assistant Jobs
Kitchen Assistant Jobs

1. Kitchen Assistant 

Company

AC Hotel Wuerzburg

Location

Wuerzburg/Germany

Salary Pacage

25.000 € – 36.000 € gross/year

Job Title

Kitchen Assistant

Apply Now

https://bit.ly/3LYbkdb

About This Company (AC Hotel Wuerzburg)

  • AC was founded in 1998 by Antonio Catalán. More than 200 hotels throughout Spain, Italy, France, Denmark, Portugal, Turkey, and the USA are currently part of the portfolio.
  • The power of Marriott International’s portfolio and distribution channels was combined with the distinctive style and design of this luxury hotel chain when AC Hotels and Marriott launched a joint venture in 2011.
  • More than 200 hotels throughout Spain, Italy, France, Denmark, Portugal, Turkey, and the USA are currently part of the portfolio.

Odyssey Hotel Group

  1. People, Places, Passion, Profit – A selection of our core values ​​that reflect our Odyssey Hotel Group in a nutshell. We count ourselves among the most rapidly expanding hotel operating companies on the European market and want to continue on this path and, above all, successfully together with our employees!
  2. At the same time, we are a relatively young company that started in the Netherlands in 2012 and is positioned internationally.
  3. Strategically well-aligned and courageously staffed with a lot of expertise from the housekeeper to the CEO, from the house technician to controlling or in the operations area – we give our employees a face and a voice that is heard – and not a number.
  4. We are looking for a highly driven Commis de Cuisine with a meaningful personality and hands-on approach for our AC Hotel Wuerzburg, which will open in November 2021.
  5. The AC Hotel Würzburg has 168 rooms with timeless interior design, 6 multifunctional conference rooms, a restaurant/bar and terrace that invite you to linger, and a well-equipped fitness center.
  6. Right now, we’re looking for you:

We offer

Working for a business that is vibrant, developing, and current

Innovative & dynamic corporate culture in a rapidly expanding group

We encourage original, unexpected thoughts and ideas for improvement

Flat hierarchies and communication at eye level are part of everyday life

Special rates for employees and their families at over 6,000 Marriott International, Inc. hotels.

Special rates for employees and their families in our OHG hotels worldwide.W
We celebrate our successes!

Would you like to join our group of individuals?
We look forward to your application.
People, Places, Passion, Profit – A selection of our core values ​​that reflect our Odyssey Hotel Group in a nutshell. We count ourselves among the most rapidly expanding hotel operating companies on the European market and want to continue on this path and, above all, successfully together with our employees!
At the same time, we are a relatively young company that started in the Netherlands in 2012 and is positioned internationally.

Strategically well-aligned and courageously staffed with a lot of expertise from the housekeeper to the CEO, from the house technician to controlling or in the operations area – we give our employees a face and a voice that is heard – and not a number.
We are seeking a highly driven Commis de Cuisine (m/f/d) with a meaningful personality and a hands-on approach for our AC Hotel Wuerzburg, which will open in November 2021.

The AC Hotel Würzburg has 168 rooms with timeless interior design, 6 multifunctional conference rooms, a restaurant/bar and terrace that invite you to linger, and a well-equipped fitness center.

Employment type: full-time

Your tasks

  1. You have an excellent sense of taste and are a passionate, creative culinary artist

  2. Coordination between the kitchen, service, and sales that is effective, transparent, and focused on quality

  3. Fast and guest-oriented kitchen service

  4. Daily control of cold stores and warehouses

  5. Goods acceptance, control, and proper storage

  6. Quality and cost-conscious merchandise management

  7. HACCP compliance and oversight of quality and hygiene standards

your profile

  • Ideally, you have professional experience in the hotel and catering industry

  • You are highly motivated and only satisfied when your colleagues and guests are too

  • You’re curious and well-knowledgeable about the products.

  • You speak good German

  • They are smart, well-groomed, and have excellent manners without being aloof

  • Even in challenging situations, you keep a cool head, are organized, and have a high-quality awareness

  • You are a cooperative individual with a kind nature and a cheerful outlook.
  • You carry out your work in a methodical and focused manner.
  • Teamwork: You support one another without thinking twice.

Apply now!

About people FAQs:


1: What does an assistant in the kitchen do?

How to Work as a Kitchen Helper
Cleaning the kitchen, performing simple food preparation duties, and making sure the chefs have everything they need are the responsibilities of kitchen assistants. They might help organize the storage and unload goods from vendors.

2: Are kitchen helpers considered chefs?

In hotels, restaurants, and other catering establishments, a kitchen assistant assists the cook or chef by doing basic culinary tasks. Kitchen porters is another name for them.

3: What qualifications do kitchen helpers need?

Excellent food preparation and cooking capabilities are among these abilities.
  • the capacity to operate and maintain different stovetops and meat cutters.
  • the capacity to garnish and embellish meals.
  • the capacity to cut, peel, and wash veggies.
  • knowledge on how to prepare a variety of kitchen ingredients.
  • basic familiarity with table service.

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